Cocktail Maker · Sipping Classics
Good cocktails start with what you’ve got.
Tell us what’s in the cupboard and we’ll find the drinks you can make — or wander through the classics and discover why they’ve lasted. From the story behind the glass to the technique, ingredients and bottles that make it work, we’ll help you make it properly.
Bonfire Night edit
Cocktails with enough warmth for a cold November night.
Whiskey, dark rum, bitters and ginger all make sense here. Choose drinks with weight and aroma, then let the fire provide the theatre.
Old Fashioned
Warm spirit, bitters and orange: compact, aromatic and well suited to cold evenings.
Open recipeBoulevardier
Whiskey, bitter aperitif and vermouth bring warmth and enough bitterness for rich food.
Open recipeDark ’n’ Stormy
Dark rum and ginger beer make a natural bridge between spice, smoke and a longer drink.
Open recipePenicillin
Whisky, ginger, honey and citrus make an especially natural bridge between smoke, warmth and cold weather.
Open recipeSipping Classics
Find the drink you mean.
Browse by name or by the ingredient that gives the drink its backbone. Each published classic has its own Sipping-written story, method and product routes.
367 classics to explore
